Banana Trifle Cake

  • 6 tablespoons yellow cake mix
  • 2 tablespoons milk
  • 1 small box banana instant pudding mix
  • 1 1/2 cups cold milk
  • 1 small Cool Whip; softened
  • 1 banana; sliced

Mix yellow cake mix with 2 tablespoons of milk until smooth.

Bake in Easy-Bake Oven round cake pans for about 15 minutes each.

Let cool. Cut into small squares.

Mix mild and pudding mix. Fold pudding and cool whip together.

In trifle dish or glass bowl, arrange pieces from 1 cake in bottom. Cover with some pudding mixture. Add sliced banana. Repeat layers.

Chill until served.


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