
- 6 teaspoons Butter; soft
- 3 teaspoons confectioners sugar
- 1/8 teaspoon Vanilla
- 1/4 cup flour
- dash Salt
- 2 tablespoons walnuts; finely chopped
- confectioners sugar; for rolling
Cream together butte and 3 teaspoons confectioners sugar. Blend in vanilla, flour and salt. Add walnuts and mix well.
Shape into 1″ balls.
Place 3 balls onto well greased Easy-Bake Oven pan. Flatten slightly.
Bake in Easy-Bake Oven for 5 minutes.
Cool.
When cool, roll in confectioners sugar.
Makes 10 – 12 Cookies
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