Asian Peanut Sauce

Asian Peanut Sauce
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  • 2 tablespoons peanut butter; smooth
  • 1 tablespoon reduced-sodium soy sauce
  • 1 tablespoon pineapple juice
  • carrots; sliced for dipping
  • broccoli; sliced for dipping
  • apples; sliced for dipping

Combine peanut butter, soy sauce and pineapple juice in small dish. Stir until smooth. Add more juice if too thick.

Warm in Easy-Bake Oven until peanut butter is softened, about 9 minutes.

Cool.

Use as dip.


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