Mix together flour, cornflakes, butter and sugar until crumbly.
Reserve 2 tablespoons of mixture.
Press remaining mixture firmly into Easy-Bake Oven pan. Spread with jam.
Sprinkle reserved mixture over jam, press down gently.
Bake in Easy-Bake Oven for 18 minutes.
Cool.
1/4 cup biscuit mix 1/2 tablespoon margarine 3/4 teaspoon Sugar 4 teaspoons milk 1/2 tablespoon strawberry jam Frosting 1 teaspoon water Vanilla powdered sugar Mix together baking mix, margarine and sugar until crumbly. Stir in […]
1/2 cup flour 1/4 teaspoon Salt 3 teaspoons Shortening 1 tablespoon ice water cinnamon & sugar jam; optional Combine flour and salt. Cut in shortening with a fork until the mixture resembles peas. Sprinkle with […]
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