Orange Cake Mix

• 1 cup Sugar
• 1 1/2 cups all purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon Salt
• 1 teaspoon orange flavoured drink powder; (like Kool-Aid)
• 1/3 cup vegetable shortening

In a medium bowl, combine sugar, flour, baking soda, salt and drink powder. With a wire whisk, stir until blended.

With a pastry blender, cut in shortening until evenly distributed and the mixture has the consistency of corn meal.

Spoon about 1/3 cup mixture into each of 10 small containers or Ziploc bags. Seal bags tightly and label with date and contents.

Store in a cool dry place and use within 12 weeks.

To Use:

Mix one package with 4 teaspoons of water and blend with a fork until smooth.

Pour mixture into greased and floured 4″ round Easy-Bake Oven baking pan.

Bake in Easy-Bake Oven for 10 to 12 minutes.

Makes 10 Packages