Cream Cheese Frosting Mix

Cream Cheese Frosting Mix
Cream Cheese Frosting Mix
  • 1 cup icing sugar; sifted
  • 4 1/2 teaspoons instant nonfat milk powder
  • 3 tablespoons cream cheese

Combine icing sugar and milk powder, blend with wire whisk. Cut in cream cheese.

Spoon 1/3 cup mixture into each of 8 containers or zipper bags. Seal tightly, label with date and contents.

Store in refrigerator for up to 2 weeks.

To Use:

  • 1 package Cream Cheese Frosting Mix
  • 3/4 teaspoon water drop of almond extract

Combine mix and water, stire well with spoon until smooth and creamy. Add almond extract.

Makes 1/4 Cup

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